Preemo's Restaurant & Bar
    Delicious appetizer spread with flatbread and dip

    Elevated Modern American Dining in Heber Valley

    From fresh seafood to standout local dishes, experience a new standard of flavor at Preemo's Restaurant & Bar.

    Welcome to Preemo's

    A mix of elevated classics and dishes you won't find anywhere else.

    Whether you're stopping in for a relaxed evening drink, celebrating a milestone, or grabbing a high-quality meal to-go, Preemo's delivers an unforgettable culinary experience.

    We pride ourselves on sourcing the freshest seafood and crafting modern American plates that honor tradition while bringing bold, new flavors to the Heber Valley.

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    Elevated Classics

    Familiar favorites reimagined with premium ingredients and expert technique.

    Fresh Seafood

    Always sourced responsibly and prepared fresh in-house daily.

    Local to Heber

    Proudly serving our community with warm hospitality and standout service.

    Our Offerings

    Full Menu

    Airline Chicken Marsala

    $22

    Airline chicken breast, mushrooms in a creamy marsala sauce, seasonal vegetables, garlic mashed potatoes.

    Blackened Chicken Alfredo

    $22

    Blackened chicken breast served over fettuccine noodles tossed in creamy homemade alfredo sauce.

    Classic Italian Duo

    $23

    Popular Italian-American breaded chicken cutlet pan fried, topped with marinara sauce and mozzarella cheese, served with side of classic meat lasagna.

    Lobster Raviolis

    $23

    5 lobster and ricotta filled raviolis, creamy Italian pink sauce, roasted red peppers. Parmesan cheese.

    Shrimp and Grits

    $19

    6 jumbo shrimp in a creamy cajun sauce, bacon, grape tomatoes, bell peppers, over creamy hominy grits.

    Baja Shrimp Tacos

    $18

    Beer battered shrimp, cheese crust, shredded cabbage, pico de gallo, chipotle aioli, fresh lime wedge.

    Salmon and Farro

    $25

    Grilled salmon, farro and sauteed seasonal veggies, avocado salsa, topped with a mild guajillo sauce.

    Herb-Crusted Trout

    $25

    Seared herb Idaho trout, garlic mashed potatoes, seasonal vegetables, lemon beurre blanc sauce.

    Iberian Duroc Honey Garlic Pork Chop

    $29

    Honey garlic glazed bone in pork chop, sauteed seasonal vegetables, garlic mashed potatoes.

    Chipotle Pork Shank

    $35

    Fall of the bone chipotle braised hammer pork shank, garlic mashed potatoes, seasonal vegetables.

    Picanha Steak

    $30

    12 oz top sirloin cap, garlic parmesan homemade fries, sauteed seasonal vegetables and chimichurri sauce.

    Preemo Ribeye

    Market Price

    Premium thick cut 16 oz bone-in ribeye steak locally sourced, cowboy butter, loaded baked potato, glazed carrots and broccolini.

    What Heber Valley is Saying

    Real reviews from our amazing guests.

    "We’re from out of town and found this place which just opened. The food was prepared perfectly. We had the Tuna tartare, ahi poke bowl and trout. Our server, Fabi, was new but made sure we had a great experience. Highly recommend!"

    Kim Miller

    Google Review

    "We went for our anniversary! The food, atmosphere, server (Fabiola) were all amazing. We had the clam chowder, beet salad, chicken sandwich and chicken Marsala plus the German chocolate cake (we wanted to try many dishes) and all were delicious. We highly recommend Preemos!"

    Angie Dunn

    Google Review

    "Incredible food and incredible service. The chipotle pork shank was out of this world as well as the shrimp tacos. They also have the best desserts made locally by Faves. Will definitely be back 10/10 recommend."

    Zack Dellagnola

    Google Review

    Join Us

    Dine In or Order To-Go

    Location

    734 W 100 S
    Heber City, UT 84032

    Hours

    Monday - Sunday
    11:30 AM - 9:00 PM

    Send Us A Message

    Fill out the form below to contact us. For immediate assistance, please call us.

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